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Restaurant and bar

Social Dining, Seasonal Produce and Ethnic Diversity

Victor Restaurant and Lounge features Top Chef Canada Alumni David Chrystian's “Toronto Tasting Menu”, smaller plates inspired by the ethnic mosaic that is unique to Toronto.   It's your opportunity to enjoy the best seasonal produce: bold salads, vegetables, fish and game.

Executive Chef

David Chrystian, Top Chef Canada Season 2 finalist and recognized by The National Post as one of Toronto's top 10 chefs.

We would be delighted to provide you with our options for semi private and private functions.


The chef's creations take the form of “plates to share” and highlight the use of organically sourced and sustainable seasonal produce, notably from farms and individuals who respect the environment.

Hours of operation

Victor Restaurant and Lounge
  • Open daily from 5 pm
  • Kitchen closes at 10:45 pm

Ambiance and surroundings

Contemporary architecture and decor that blend style, warmth and a welcoming atmosphere.   Featuring a semi-private dining room with space for 40-60 guests.

Iron Chef Victor Restaurant

Put our chefs to the test! Choose one theme ingredient and each cook on our kitchen's team will prepare a dish that incorporates it. Then you choose who created the best dish!
$85* per person / 5 to 6 courses menu, pending ingredient, with wine pairing, additional $40* per guest
*Subject to availability. Certain conditions may apply. Also available for corporate & private events.